Title | : | How To Roast Coffee Beans At Home For The Freshest And Tastiest Brew! |
Lasting | : | 4.39 |
Date of publication | : | |
Views | : | 147 rb |
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Expresso machine Comment from : @botfantasies6229 |
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This was great, thank you Comment from : @seattlejayde |
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When in doubt always roast on a lower temp Comment from : @robsaxepga |
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In theory u are roasting too long & too slow… Dun take my word for it Try roasting faster shorter roasting time each time u roast If u can start with a higher heat setting at the beginning of the roast , after the bean is no longer green lower down the heat… & at 1st crack lower down the heat again Use atleast 3 heat setting That’s how we do in in commercial roasting Comment from : @kamaalalawi5793 |
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Your roast super fresh , that’s what you’re tasting If u buy from a roastery it’s pretty fresh , if u buy it in the supermarket… it can be roasted 1 year ago Comment from : @kamaalalawi5793 |
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❤❤❤ Comment from : @geniuskatie6813 |
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Nice, I like the slow roast for that fall of the bone quality Smooth 🍖 😋 Comment from : @aetheriusrex |
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you should try Liberica coffee bean from Malaysia Comment from : @adibsallehlc |
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Does your expresso machine help with expressions? Comment from : @BrianMonroe-d2m |
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Very informative video I will follow this guidance I burned my first batch of coffee, and trigger smoke alarm 😅 Comment from : @teddybear2123 |
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Went from roasted beans to cup of coffee Skipped over grinding and brewing Both of which effect how the liquid tastes There are many ways to grind just as there are a dozen ways to brew Comment from : @colvingenealogy |
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Add sand in the pan and let it heat and than add your coffee beans for even cookdont worry arabs use same method Comment from : @CartoonComparison |
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Have you tried a Yemeni coffee? Comment from : @MedoHamdani |
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EXpresso 😭 Comment from : @alexandermandache1628 |
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When it turns to blond 2:20 it’s Arabic coffee you should try it 👍🏼 Comment from : @xudv |
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I have been roasting coffee for six years I upgade to the Behmor 1600 AB plus outside in the backyard house smells to bad a and your home as well Comment from : @christianbevans9184 |
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As James Hoffman says about caffeine, if you want more, grind more coffee Comment from : @jerryhubbard4461 |
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The beans were very uniform The first time I roasted coffee, I used a hammered wok outside on my gas stove When I allowed them to cure and ground them for the first brew in my Breville Precision machine, I was very disappointed It was very weak I like medium roasted but for some reason mine was too light The next roast I did was darker with a little more flavor I will roast more tomorrow and this time I am going to use a hot air gun and take them to a dark roast We shall see Chef Jerry Irmo South Carolina USA Comment from : @jerryhubbard4461 |
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I don’t trust anyone who says expresso😂 jkjk Comment from : @jeffgraham3113 |
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Is it true that flavored beans ruin a grinder? I was told that in a shop recently when looking at espresso machines Comment from : @msdixie1972 |
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Buy from sweet marias coffee Comment from : @llamacebu216 |
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U had great cup of coffee only because of 3 reasons one good beans good machine and good Barista that’s all if u get 2 of them okay coffee most of the time we only get one so that’s why the coffee is shit all the time Comment from : @AhmedAhmed-ws3lb |
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I use straight away hahahaha Comment from : @PamBum28829 |
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Thank you!❤ Comment from : @inese2inese |
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3:50 they could also have been looking for a light roast which that is not Comment from : @deejayjellybean5974 |
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😮thank you very much It is very helpful 😊 Comment from : @djben928 |
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wow thats awesome thanks Comment from : @DEPARTUERS19 |
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You did not grind them before brewing? Comment from : @George-lq4li |
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I dont agree with the 2 weeks shelf life of home roasted coffeeMy home roasted bean is now three months they still good Comment from : @taemperorshark |
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USE Robosta if you love Caffeine, control roast accordingly, NICE video Comment from : @Sammyli99 |
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My guy roasts his own beans and says eXpresso 😅 Comment from : @JacobMcCaslin |
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Thanks You gave me a business idea, which I will pursue in my country We primarily drink tea Comment from : @brotherdavy |
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medium has the best of all Comment from : @TheRobdarling |
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That introduction was pretty long! Comment from : @Ilovemangofloattoo |
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Try Jamaican blue mountain coffee your looking for the greatest coffee Comment from : @420happybat |
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what coffee beans do you recommend that gives strong coffee with low acid and sweet note? Comment from : @maciejjaroszewski |
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I'd love to see your "expresso" machine! Thanks for the video Comment from : @maldohh7451 |
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I use my tefal actfry to roast and I was not a coffee drinker until I bought the raw as in this video thank you I found the ready roasted ones you buy so burnt that I always thought why kill the bean coffee must have some goodness inside and I enjoyed my first cup very much but I do not intend to consume so much Comment from : @susankahil1178 |
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You either had their local coffee or cafe Bustelo It's seems like Spanish Caribbeans run on that delicious 🤤🤤🤤 Cuban Bustelo Comment from : @DJCrimiNiminalProducer |
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Chinese has a dish called Be Basically it's pan fried flour In order to fry it, you need to put the flour in the pan and constantly stir it till it turned brown but not burned I believe it is the same principle You stir it on high at a speed of medium to fast so it doesn't burn; or stir it at low temperature at the speed of slow to medium Comment from : @quiettornado1970 |
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hey dude great video but fyi youtube offers amazing video stabilization, you should look into using it with handheld videos Comment from : @gabagoul67 |
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❤❤ Comment from : @citywalkwithme |
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Really helpful i go for short video and helpful onebrThis is really good 👍👍😊 Comment from : @limakoklamjamir8403 |
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I have traveled all over the world there is nothing compared to Arabic coffee Comment from : @alteravi2790 |
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Will try! Comment from : @youreonlygreatalways |
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I followed all the YouTube video directions and realized just after one batch these methods were not the right way for the Dark Oily Roast that I want What I have found is the faster you roast (and stir) the better I had purchased a cast iron skillet and a temperature gauge LOL Good Greif You don't need any of that So I took my fav 8" Sauce Pan and put it on my fav 8" burner and turned it on HIGH, added just enough beans to cover the bottom of the pan and stirred like crazy! In no time I had a beautiful dark oily roast that tastes and looks just like Starbucks French Roast, in a very short amount of time And yes It gets VERY VERY SMOKEY! Good ventilation is a must Comment from : @sonnyblu6299 |
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IN MY VIEWbrAfter watching your video I am inspired to go back to buying coffee beans again Fresher is better I will look for the green coffee beans Comment from : @carolynthornton8017 |
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Wait Did you just called it an "expresso machine"? Comment from : @_eimine_ |
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Nice, thanks Comment from : @romulosendoromulo |
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Dear friend FYI the best coffee in the whole wide world is found here in Jamaica the blue mountain coffee I thought you knew, well some and you will not regret it💯✌️ happy hunting Comment from : @mostawesome9610 |
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The traditional dominican coffee is called "Cafe Santo Domingo" which is probably what they gave you You can find it here in latin grocery stores, however, it does not taste the same whatsoever You really have to get it fresh from over there IT ROCKS! Comment from : @andreinaacevedo8483 |
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Drying, first crack, lull, second crack, coast Degassing Comment from : @OGMann |
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now this is what i was looking for Comment from : @bokooo3129 |
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You need to look for Ugandan coffee!! Comment from : @ainomedia2080 |
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This was really helpful I used to live really close to a Peet's coffee shop Now there are no fresh roasting coffee places close or within driving distance Going to try this Comment from : @TV-fu1ec |
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My mom always use to do this when I was younger but since I moved out fresh coffee was no longer the case I know how to make it with proportions, etc I just wanted to make sure I wasn’t wrong 😃 thanks for the video! Very similar to my mothers Comment from : @yon5244 |
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I use a stove top Whirlly pop popcorn popper to roast my coffee It takes about 20 minutes I use a thermometer I let the temp of the popper get to about 450 before a add the coffee beans The popper has a Handel you turn until finished roasting I only go a few minutes past the first Crack My beans turn out perfect every time Comment from : @Fruit_Mann |
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What restaurant was it that served you that cup of coffee? Comment from : @oriongameplays8509 |
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A popcorn popper pan works wonders here! Comment from : @nomadismileseeker6611 |
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You definitely don't want your roast to take this long You don't want first crack happening much after 10min at the latest I know you wanted an even roast, but this is much worse than having a slightly uneven roast that roasted faster Comment from : @veganpotterthevegan |
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Why do you think roasting your own beans improves the flavor over buying freshly roasted beans? Comment from : @Postdisclosureworld |
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Wow Cant wait to try Thanks Comment from : @whydoyouneedmyname7066 |
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Terrible way to roast coffee Comment from : @Stevesbe |
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Try Panamanian from Booquete region Comment from : @ronanpicavet5462 |
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Thank you Nice straightforward presentation De-mystified the process for me I'd been intimidated by some of the advice I'd seen Comment from : @newangelpark4551 |
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Is this still the best you have found or have you found anything better Comment from : @coolvideo28 |
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I bought the same kind of bean, are you in canada ? Comment from : @tenzinrigdol5936 |
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Yum 😋😋😋😋 Comment from : @AJH80 |
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Thanks for sharing! Nice instructions, I’ll buy the same beans now and try it out, also fyi if you provided an affiliate link to Amazon you can make some commission;) Comment from : @HummingGiveaways |
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Great job I've been wanting to start roasting my own beans and this video does a good job explaining things Comment from : @halfonit |
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Thanks for the detailed explanation I am going to try this out this weekend! Comment from : @christyler3294 |
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