| Title | : | Resep koktail Margarita |
| Lasting | : | 0.33 |
| Date of publication | : | |
| Views | : | 1,1 jt |
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How do you make your Margaritas? Comment from : @StevetheBartender_ |
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"Shake for 10-12 seconds"br*shakes for 3 seconds Comment from : @colbyJames5200 |
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Delicious 😋 Comment from : @CocktailMama |
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Beautiful cocktail i like it 👍 Comment from : @OrikirizaBarnabas |
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New subs!✨😎🤙🏽 Comment from : @HARUKOKATO |
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couldn’t even watch the video with those stub toe nail fingers Comment from : @taylorhemmings7520 |
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I always thought it was a pizza Comment from : @boscochan6220 |
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Simple syrup would make it tastier 🙂 Comment from : @paistekid |
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Yummy ! 😋 ✨️ Comment from : @MaikHartmann-j7l |
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Would that be considered a daisy? Comment from : @sa9amisan |
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I think you can also use triple sec Comment from : @joseph1779 |
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Making these tomorrow 🎉🎉 Comment from : @DuchessDubai |
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Can y’all just say triple sec Comment from : @zinkoYMG04 |
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perfect Comment from : @Ronaldothexplorer |
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Bravooooo Comment from : @Bartender_worlds |
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Prefer no salt but looks good Comment from : @TheCocktailClan |
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Looking so good! Comment from : @KleeKaiPuppies4sale |
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quick, clean, easy to read text, crisp audio… i just made it to YTShorts Heaven Comment from : @zwhazey |
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Cool Comment from : @pomskylifenova7344 |
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Love a margarita 🍋🟩 Comment from : @TheTorturedChefsDepartment13 |
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quick and simple! thank you for the tutorial Comment from : @FengShuiToLuck |
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Classic recipe ❤❤ best cocktail hands down Comment from : @Floranfaunaz |
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On me lol! Comment from : @israelkiguktak4801 |
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❤ Comment from : @arslanbaba1371 |
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Bro add some Orange juice Comment from : @densinghdensingh5607 |
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Thank you for not taking 40 minutes to show us Comment from : @hackbritton3233 |
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Casamigos is an automatic no from me Comment from : @jeffystevens |
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Clean Simple Comment from : @cloudforest4087 |
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My margarita is 10 oz of tequila Comment from : @DaniMrtini |
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I’m gonna have to have a little sweetener in there Comment from : @jamiebrandon8475 |
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I sub Cointreau for Grand Marnier Somehow the congnac liqueur is cheaper than Cointreau Comment from : @alecwescott2987 |
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I’m confused, isn’t that just a daiquiri Comment from : @allisonslocum6948 |
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Add simple syrup and splash of topo chico Comment from : @FortisInArduis00 |
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Is my ice not melting enough when I shake it? Mine won’t even fill a 10oz cup full of ice and tastes like straight tequila What am I doing wrong?? Comment from : @timo9355 |
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I want an app that tells me which cocktails I can make with what I have at home I want to enter what I have and it will recommend cocktails to me Comment from : @ghaspulat |
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Is this neat, dry, or dirty? Comment from : @gibs5338 |
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2 oz herradura br1 oz Cointreaubr1 oz lime juicebr2 oz hibiscus agave syrup (3:1 hibiscus to agave) Comment from : @nickslobo |
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They forgot the simple syrup and not enough lime Unless you like yours tasting like a martini! Comment from : @raulgranados74 |
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I make my Margaritas with a good tequila 😃 Comment from : @Ozzie200 |
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1 oz lime juice, 1 oz dry curaçao, 2 oz tequila, ice, done Comment from : @HunterDriguez |
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Wrong glass Comment from : @MizterB |
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Easy and delicious Comment from : @robryan9675 |
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I literally got that exact tequila for xmas & looked up Margarita Recipe😂 Comment from : @purplehaze55bronco |
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i prefer gold tequila instead Comment from : @GreenMan423 |
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Sbagliato Comment from : @VV-wq4lg |
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It isn't a margarita made the RIGHT way if your using Casamigos Just saying! Comment from : @jacobmorine2230 |
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Margarita cocktail 🍹 🍸 Comment from : @meghaofficial1941 |
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My spec for a margarita is 45ml tequila blanco, 15ml Cointreau, 25ml lime, 15ml agave syrup Shake for 5 seconds strain into a martini glass, but the r has to be salted and lime wheel on the edge Comment from : @mattycottam4080 |
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love this bet it woudl go great as alcohol mist Comment from : @bernardbrooks2889 |
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I do basically exactly this with a quarter oz of simple or agave I usually use a curaco rather than cointreau too Comment from : @pastformal8354 |
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3 oz Tequila Blanco br1 oz Cointreau br1oz fresh lime brAgave to tastebrShaken served on the rocksbrOptional salt rim Comment from : @clayr9833 |
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Thank you Comment from : @nikahaibodiEnt |
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Ahh Tommy's Margarita, My favorite Good Show Steve Comment from : @ThisIsTikiBar |
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You forget the agave Comment from : @shaerussel531 |
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Wow that's delicious Comment from : @StephenJames-wu2rg |
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A lot of people saying they use Agave syrup, I don’t know if that’s how it’s supposed to be made but I quite like the drinks I make when using it vs when it’s skipped It’s a good drink either way but I personally like sweeter cocktails Comment from : @DerbyMods |
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So no need to open your legs 😂 Comment from : @Liakat89 |
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Thanks imma impress my gal Comment from : @dannyblahblablah1535 |
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I add 5 simple as well Comment from : @BallsMcgrubber |
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Looks good but a little heavy on the Cointreau About half that would be the right sweetness for that sized Margherita 😉 Comment from : @MtnBadger |
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Wow 3oz of liquor, that’s a strong marg 👌🏼 Comment from : @jcEstrada |
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I used the song br * bGimme 1 margarita ima open my legs/b * Comment from : @Luvnixii |
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To tingle the senses a bit more, split the base to a Tequila and a Mezcal Comment from : @Yong_Goh |
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I do the same except take back the Cointreau just a little and add some agave Comment from : @michaelgonzalez9708 |
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2oz tequila br75 buchant (orange liqueur)br1oz lime Comment from : @jules1536 |
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Awesome ❤ Comment from : @flavorous_frames |
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Do Tommys Margarita 💚 thats the right way 🤤 Comment from : @AlCapone0102 |
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The margarita is possibly the most adaptable cocktail imaginable! Yoy can modify it anyway you want!😁 If you want it zesty and spicy add green tabasco in it! If you want it akin to a daiquiri add some simple sirup You even add salt for a salty taste!😊 Comment from : @matthewgiroux9590 |
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Taste like crap Too strong Too bitter too much alcohol It need dilution Comment from : @MadaraUchiha-z5z |
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Taste like crap Too strong Too bitter too much alcohol It need dilution Comment from : @MadaraUchiha-z5z |
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I would say this is the classic margarita, opposed to the right way Many people that order it don’t realize that the original margarita is a very tart and a somewhat unbalanced cocktail Comment from : @bluefish192 |
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Geesh3 oz of spirit?? Tryin to get people full hot ina Comment from : @michaelsmith841 |
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I prefer a good reposado tequila and grand marnier My preferred ratios is a 4-3-2-1… 2 oz tequila, 15 oz orange liqueur, 1 oz lime juice, 5 oz agave syrup Comment from : @mr-vet |
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Shouldn't a Margarita be served in a Margarita glass? Just asking I'm new to making the classic cocktails Comment from : @akebengtsson1223 |
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Love these quick videos Comment from : @johnp3971 |
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Make frozen, it's much better Comment from : @hellintower |
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That was not a 10 to 12 second shake lol Comment from : @trevorsanchez2470 |
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I wish we could save these shorts These recipes are brilliant Comment from : @raggedy_esh |
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My regulars prefer Sweet and Sour over Lime Juice Tequila, Triple Sec, SS and a 1/4 tbsp of agave syrup Comment from : @kevinkilgore3346 |
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Add a splash of fresh squeezed OJ and 25 of agave and you’ll never taste anything better 💯 Comment from : @MK9fam |
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When I make a Margarita pitcher I use 2 parts Patron silver, 1 part Patron Citronge orange liqueur, 2 Parts Lime/Lemon juice, 1 part Orange juice, Ice & Blend If needed after tasting I add simple syrup Its a lighter Margarita but worth trying 😉 Comment from : @shaialbinetzer314 |
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no simple? that nearly a skinny! tart boy! Comment from : @DrewColeMusic |
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Blanco is bland, it has no soul Comment from : @aaronaardvark321 |
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I use the same specs (with dry curaçao) except I usually just shake and dump because I’m lazy 😊 Comment from : @NastierNate |
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You forgot syrup ?😂 Comment from : @jays8n274 |
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I like it add simple syrup or Demerara, and I like mine straight up, no salt Comment from : @jessicajames1599 |
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There is no right way to make a Margarita lol Comment from : @AssenFrank |
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Agave? Comment from : @benigottesman7703 |
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My go-to marg at the moment is 2oz tequila blanco, 1/2 oz orange liquor, 2 oz lime juice, 1 oz agave syrup, and a dash of tajin I also dress my cup with tajin Cheers! Comment from : @texxmexxchick |
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I prefer 1/2 oz Cointreau and 1/2 oz Agave syrup Along with the other ingredients, to my palate this seems the best balance brCheers! Comment from : @libbyd1001 |
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Personally I add a little agave syrup, especially if I'm using cointreau instead of dry Curaçao I've actually grown to quite like the Tommy's margarita as well, especially when combined with an egg white to make a sort of tequila sour Comment from : @LyK0sa |
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I normally make the tommy's margarita w/ agave syrup instead of triple sec/cointreau (although I also will do both as well) depending on end abv/sweetness I'm feeling Comment from : @IDillon0 |
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Hi steve, how bartenders know how much juice there's in a half lime? Comment from : @valentinomirabelli9548 |
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