Title | : | Membawa Cheeseburger Microwave ke Tingkat Berikutnya |
Lasting | : | 19.28 |
Date of publication | : | |
Views | : | 4,5 rb |
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"Home-age"? Comment from : @StephMcAlea |
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I recommend diapers for a soggy bottom Comment from : @H2_O2 |
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I used to make my toddler son and myself burgers for supper once a week: lightly toasted bread, with shredded lettuce, finely sliced onions, a thicker slice of tomato, sliced pickled cucumber and the obligatory burger patty, grilled He loved them and got him used to salad ingredients He chose between ketchup or chutney! Comment from : @moirahaarhoff5286 |
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🟦🟦🟦🟦🟦🟦🟦🟦🟦🟦br🔷🔷🔷🔷🔷🔷🔷🔷🔷🔷br🔵🔵🔵🔵🔵🔵🔵🔵🔵🔵br🟦🟦🟦🟦🟦🟦🟦🟦🟦🟦 Comment from : @Mangobattie |
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bruh you suppose to microwave whole thing with cheese damn british brains are just like their mushy peas and beans not a single braincells left if you cannot even properly microwave a burger Comment from : @3RDLeggedRSPorductions |
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You over toasted the buns for starters they only needed to be lightly, and butter or marg the inside of the bun, that's it for a site cook!! Comment from : @diyson |
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Always add the sauce and lettuce after you microwave Microwaves kill sauce and lettuce makes it soggy Comment from : @Scottzilla1970 |
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Not really a consumer of microwave food, however some years ago I did buy a small Rustlers burger Everything was pretty dire, with the exception of the relish; it was red in colour, fruity and sweet and really tasty I have tried many store bought versions to try and imitate the flavour, but never managed to find anything Comment from : @Christopher_T_Paul |
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Put the bun on top of the toaster and toast the bun on one side Put the burger on a kitchen towel on the plate to soak up the moisterUse real ketchup Comment from : @raweggs6540 |
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my toaster has a bun grid to one side toast burger buns Comment from : @AbigatorM |
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For me, what I see as a minimalist burger is this A bottom and top side burger bun and the hamburger brbrThe way I've been personally upgrading mine is by adding, cheese or more stronger flavoured/ different textured cheese, salad such as; gherkins, lettuce, tomato, onions, red onions are also good U can't leave out the butter either and it annoys me that there are many resturant places that do To top it off, I personally go with smoky BBQ sauce or burger sauce or mayo brbrThe difference between sauces actually matters for me imo as well Mayo goes well with a burger that has a lot of salad additions in it Burger sauce is something Ud either find at McDonald's or in a standard ham or cheeseburger BBQ sauce is kinda the everything added into the burger or a burger that has a ton of flavour to it, rich in taste Comment from : @diddydonk5255 |
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Barry I don't want to embarrass you, but do you realize your refrigerator say sm*g on it? Comment from : @redseve |
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The Kitchen Towel share price will rocket after this video Comment from : @pluxauag7555 |
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Steaming the bun is a brilliant idea! Doing it a second time though does make it look like an old man's coin purse Comment from : @munki66 |
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*problem 101 Ramsay hates microwaves I cook the burger in the oven because microwave cooks from the outside primarily and microwave is less effective than the way an oven operates Also oven cooks it properly from the inside So ditch the microwave entirely as u can heat the buns with the sauce and cheese at a low heat in the oven also plus your burger will be hot cooked properly no soggy buns etc Comment from : @litcostello1223 |
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8 minsis it cooking by candlelight DAMN Comment from : @Ladiesman_217 |
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Rustler burgers are disgusting Comment from : @trecordingshere |
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Mans created steamed ham Comment from : @DennisSchmitz |
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"du beurre, du beurre et plus du beurre" or the secret of french cuisine according to a chef who taught at the college I went to 30 years ago Comment from : @GrahamMilkdrop |
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When you toasted it try putting the toasted bun fir a short time in microwave see if it gets moist to lesson the crunch Comment from : @naturesnaturalhealingmedic1631 |
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This is the first time I have watched one of your videos and you have made me so hungry plus I actually buy them same burgers once or twice a month Yum yum in my tum Comment from : @cosworthization |
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nice one baz Comment from : @darren990 |
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Your genuine enthusiasm and curiosity is contagious Comment from : @Bc232klm |
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I always use oven grill Mad how people put buns in the toaster Comment from : @Bucketbrain82 |
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This whole video is basically an argument for not buying microwave burgers, for this much effort, you might as well make an actual real burger Comment from : @Sweaty_Ken |
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I prefer to have my burger buns toasted and buttered Comment from : @DawnShipley1977 |
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When he added salt to it I had to look up the nutrition facts for those things because I knew it must already have a decent bit of salt in it Turns out one burger has 120 of your daily sodium intake in it already! Surely a little more doesn't help anything! Comment from : @g4111 |
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once you started frying onions you disappeared up your own arse, you could have made your own burgers and fried them at the same time Comment from : @chrishawkins1922 |
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I've found that these burgers cook better in the air fryer for six minutes microwave makes the burger go to hard Comment from : @unclebobconner1417 |
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0utthe burer bun on top of the toaster and not in it equals winner Comment from : @markzaranosa771 |
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Adding some lettuce and tomato helps a lot for me Comment from : @CasperEgas |
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I would just make the burger from scratch 😂 Comment from : @Dazzwidd |
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She may be a scaredy cat but she’s a fit one Comment from : @GullyFootTony |
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Next video coming up (the best way to boil water)lol Comment from : @superhawkeye74 |
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Those burgers are okay if your drunk and just in from the pub and want a quick dinner Though I toast the buns and heat up the burger pate separate, passable bevy food in 2 minutes st most Comment from : @jaigray5422 |
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At the end of the day it's still a rustlers burger It's never going to be nice 😂 Comment from : @danieltaylor1038 |
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I've done this 😮 Comment from : @Fr3ddeh |
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Over here in Australia Ive never in my life seen a microwave burger that sounds toxic Comment from : @LucidLuci666 |
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I love upgrading Rustlers In fairness it makes them way better than takeaway burgers overall I don't steam them, but i like to put extra cut 🥒 pickles in them, extra cheese like you did and red onion Comment from : @streetfightingman4240 |
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Brits dont know what relish is Comment from : @spoderrr |
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It's badreal bad! Comment from : @heightenedsenses9605 |
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Just eat a burrito idk who the hell would mess with a microwaved burger lol Comment from : @CrimsonSp33d |
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don't cook your lettice an throw away the bun for a better one an don't use there sauce use tomato sauce Comment from : @tommycurley4757 |
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i know its for entertainment, but its a pretty useless task, since its the same or even less effort to make a fresh one Comment from : @Deleter0011 |
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bTHIS IS OUR CAMPING FOOD/b brbrGet some bacon on there mate 🫡 Comment from : @RoughWalkers |
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After searing it, can't you just steam the bun by splashing in a bit of water, covering it with a lid and taking it off the heat ? Comment from : @hugosz283 |
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Toast the buns, cook the burger in the oven, add your favourite sauce perfect Comment from : @youtubeaccount458 |
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Bro has taken 4 years off of his life for the content Fair play👏👏 Comment from : @BcafcBH |
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Heads up people! These burgers contain calcium phosphates, diphosphates and polyphosphates which are texturising agents considered high health risk additives after a series of studies! Google for yourself for more info Comment from : @HarryJ10 |
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Cook it on kitchen roll to stop the bun going bad Comment from : @lfyt3754 |
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I have the Chicken burger for lunch I toast the buns in the Air Fryer for 3 mins at 170c and add a slice of cheese ,some times use the Truclemans Mustard Ketchup in stead of the mayo chicken burger is microwaved for 40 secs at 800watts Comment from : @Dave2108 |
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It’s cheaper if you just make a fresh burger But cool idea, definitely Comment from : @UweKnauf |
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Hey! I just bought two of these for 95p each, can't go wrong really, although the cheese looks like a bit plasticky For 95p, a quick micro snack when I can't be bothered? Seems okay Comment from : @Devonshireoldfart |
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Rustlers relish is amazing, not going to lie Comment from : @tardismechanic2319 |
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Microwave the top bun but toast the bottom 👍 Comment from : @sirburntz |
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I always toast the bun and grill the burger it tastes alot better than that ive eaten it like that there is more moisture in the bun of the burger than the burger grill it Comment from : @JOzzie-u8z |
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Just how many of those burgers did you buy for this one? 😂😂 Comment from : @shiliela_rhymes_with_delilah |
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why does it feel like this video is on 2x speed Comment from : @Mintteacup_ |
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Toast the bun on the lowest setting on the toaster Comment from : @michaelwilson8212 |
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As well as replacing the silicone cheese - replace the burger and the buns… Problem solved Comment from : @baronrodrigo5049 |
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1:30 Soggy Bottom Boys Comment from : @PhantomPanic |
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So you could call them Steamed Hams 😂😂 Fans of The Simpsons will get this reference 😊 Comment from : @paulwalford9122 |
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The best way to improve a microwaveable burger is by not getting one Comment from : @RichardPonsford-kv2uy |
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everything looks great except the actual burger patty Comment from : @goodtimefolkrock |
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add a dollup of chili on that burger Comment from : @goodtimefolkrock |
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The Bun has to go in the toaster it's just nasty in the microwave and some lettuce red onion and a slice of tomato, happy days Comment from : @richardsmith8790 |
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Air fry it disassembled Comment from : @burningatthetrailhead |
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get a microwave friendly plastic plate much better heat deflection Comment from : @Kracov_the_Madman |
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My method:brbrGrill the inside of the buns for 2 mins, outside for 30 secsbrbrSeason burger meat with s and pbrbrMicrowave burger meat for 40 secsbrbrPlace burger meat and cheese on ONLY the bottom bunbrbrGrill for 20 seconds brbrAdd proper tomato sauce and top bunbrbrScream loud with foodgasm Comment from : @dissonantdreams |
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LMAOa awesome i love upgrading these burgers myself too Comment from : @tommyreusse3858 |
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As a builder myself, I wack the buns in for 20 seconds, warms them and softens them, but not nearly long enough for it to ruin them Comment from : @tjfvideos |
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I can imagine the cashier seeing Barry with 20 microwave burgers and thinking “times must be tough” 😂 Comment from : @HaveIGotMemesForYou |
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Try sprinkling a dusting of oxo cube over the burger Comment from : @MarK-x9y |
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Barry Lewis rules - OK Comment from : @RobertSmith-di5ll |
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Great Comment from : @RobertSmith-di5ll |
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for the last one only God knows why you did not put the cheese on the patty while it was in the Saucepan and covered it up to steam it to melt the cheese Comment from : @chrismartin6427 |
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No Bacon?? Comment from : @johnmckay1961 |
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When i have these i just use the bun in toaster on a low setting method & add salad to the burger & mayo,sometimes if i really wanna be posh I'll grill the burger on each side for a couple of minutes but i haven't had one of these in a few years now, i just buy fresh burgers & Brioche buns from Aldi 👍🏻 Comment from : @dimensionshift83 |
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taking cheap junk food and fancying it up is one of my favorite hobbies Comment from : @-TriP- |
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Yuck !!brMissed a trick, stick the patty in the toaster 😂 Comment from : @thefreedomguyuk |
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Fry the patty in a pan both sides season it, toast the bun £70 mate Comment from : @PiglipsMaximus |
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All those steps,,,,id rather make a real burger 🤔 Comment from : @johnuotela8270 |
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