Title | : | How to Make COINTREAU at Home in only 7 days |
Lasting | : | 6.15 |
Date of publication | : | |
Views | : | 62 rb |
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Perfect, cheers! Comment from : @mihaipopa9414 |
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I know it sound dumb but should i wash the oranges before? Comment from : @waelouaijan6841 |
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Sir how to make chambord pls iam a bartender pls i love your vdo fantastic Comment from : @raminderkapoor9413 |
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Fantastic vdo Comment from : @raminderkapoor9413 |
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Thank you Enrico 👍🙏 Comment from : @melihertugrul9808 |
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How many bitter oranges and how many navel oranges for the best approximation to Cointreau? Comment from : @michaelmeredith8753 |
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To the point feel drunk Comment from : @gigigigian3988 |
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Hi! Thank you for the recipe!brbrIf using vodka, why not make the sugar syrup richer, in order to add less waterbrbrAlso, how does this compare in flavor to a Cointreau or Dry Curaçao in a Margarita?brbrThank you and best regards! Comment from : @WatanabeNoTsuna |
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What kind of rope did you use? I don't want to infuse some weird chemicals by accident 😂 Comment from : @StarKnightZ |
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I would not use a plastic container since they have bisphenol and related chemicals Comment from : @wololeiro2364 |
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This drink is very versatile I can make many many summer cocktails with this and many fruit juices🍓🥝🍍🍎🍑🍊🍋❤ Comment from : @wololeiro2364 |
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❤🍫 Comment from : @wololeiro2364 |
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I know your thing about Comment from : @vikramadityakadam2010 |
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Ароматный спирт нужно было вливать в горячий (60°С) сироп!!! Помутнение было бы гораздо меньше! Comment from : @pasagreat8133 |
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one of my favorite channels I always watch, thank you 🙂brIf you want to extract any kinds of flavors you can buy one of those cream dispenser devices to make rapid infusions I have the Isi Gourmet Whip Its one of my most important devices in the kitchen because you can instantly extract all flavors very intenslycan make any kind of alcoholic drink from any imaginable flavors, even marinate meats, etc Comment from : @kiteforever |
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My favorite channel of all times, thank you!! Greetings from Turchia I specially fallow your liqueurs, you create incredible tasty ones! 😍 Comment from : @zeynepsinal2346 |
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Is it brand specific or personal preference to hang the citrus above the alcohol, or to soak the zest/peel in the alcohol? Comment from : @Q_The_Rabbit |
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nice done mate Comment from : @ON4RW |
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Expected shelf life? Comment from : @sayanh92 |
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Andrea, thanks so much for your videos! How do I make the creamy limoncello? Comment from : @donnapruiett6541 |
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How can I do it if I don’t have a fermentor Comment from : @hodazsaleh |
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Spectacular 💛 Comment from : @seamanrigved |
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It's pronounced kwantro with French R 😁 Comment from : @yonkohisham139 |
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When they say Italians are full of shit they are true you can just boil the orange peels add gloves and sugar until syrop, mix voda and gin add the syrop and voilaaa you got the real thing it works every time Comment from : @lastpokemon |
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With the oranges simply suspended above the alcohol (not touching), will the aroma and taste be strong enough? How it is compared to your arancello? Comment from : @deh260583 |
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I didnt get it you put syrop into the bucket? Comment from : @kananbabayev3863 |
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Just finished our first batch and we will never buy orange liqueur again! We like margaritas at the NoteBar and this is now another staple! Good job! Comment from : @NoteConference |
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Thanks for the nice video How does the orange oil get to the alcohol? Comment from : @Migs3 |
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Hi Andrea, thank you for sharing this superbe recipe I would like to know if it expires and if so after approx how many days or months? Comment from : @francoissoubans1085 |
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i love your channel mate we live in crete and have lots of oranges in our village wich are just left to drop on the floor friends of ours make the raki (grapa) so i will ask them for some "proto raki" which is close to that strength thank you for the recipe efcharisto polli Comment from : @owenthomas5876 |
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Genial Comment from : @fabriciof4 |
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I should try this, if the oranges in my local supermarket are good enough I love Cointreau, but it's expensive Goes well with some Red Bull or Monster (the concoction is known as Skittle Bomb)! Comment from : @simonstadin |
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Do you have a lemoncello recipe? Comment from : @AquamanIV |
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Thanks dude but I'll stick to actual Cointreau I don't wanna ruin my expensive spirit cocktails! Comment from : @michaeldesilets7853 |
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Please be carefull with ethanol over 40 and plastic containers Also use natural twine/string Otherwise, excellent method Comment from : @mulletjocks |
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👍Your talents are amazing along with magnificent humble manners It's always a joy to watch you manifest magical recipes Thank you! Comment from : @thialove2121 |
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New kitchen? Comment from : @motog4-75 |
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Don’t be sorry to us brothers in America I’m learning a lot from you I think your channel is great I learn from you Comment from : @stanlindert6332 |
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Bro make vodka at home video Comment from : @hindu1951 |
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That is awesome! Just subscribed Comment from : @NoteConference |
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That is worth trying Thanks for sharing😎👍 Comment from : @golfgunsandcocktailschannel |
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You look many times that you have just wake up and just start filming😂 Just kidding, you have amazing channel👍 Comment from : @MKitchen75 |
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Cointreau, not ! A bucket of fruit juice with sugar, the makers must be falling over laughing at this mess Comment from : @KM-pq7jk |
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bSPEK - TAH - KULAR/b lol Comment from : @Johnny_Guitar |
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thanks for sharing! Comment from : @FranciscoMenegaz |
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Thank you Very much 👍👍👍👍🌹🌹🌹🌹 Comment from : @sorenapns4690 |
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love this recipe 🍊💗👍 Comment from : @nancydroodlez |
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Hello brother how are you? I'm Rajan from india 😊 do you remember now? Comment from : @RajanRajan-lt8ic |
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I enjoy your channel sirimnew to brewing and suchagain thank you sirexcellent job Comment from : @KALINGANJA007 |
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👍👍👌👌🙏🙏 Comment from : @kopisaturasa6051 |
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Spectacularrrrrrrrrrrrrr Comment from : @mashwehla3343 |
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Grazie mille! Comment from : @VC27 |
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Love your vids and, yes, thank you Enrico! I have to believe that you can do the same with any oil-skinned fruit I feel some experiments coming Comment from : @kurzhaarguy |
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i really like yor chanel ,you very good thank you ,for the time ,you doing all of that video you are the best !!! :) bri send you recep later :):):):) Comment from : @ניסיםברוך-ר6ק |
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Cointreau is a delightful liqueur but your video was not clear You suspended the whole oranges above the alcohol How did the alcohol extract the oils from the skin of the oil? I have made a version of Cointreau using the zest of oranges and letting the zest sit in the alcohol for about 4 weeks Comment from : @kb2vca |
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Love from Sri Lanka 🇱🇰 much awaited recipie Comment from : @samroxonline |
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I use the peel of 6 oranges, cinnamon, a few coffee beans, 500 ml cognac, 250 syrup Comment from : @lucasalaniz76 |
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Hello!!What is difrence between orancelo and this one recepie?brTnx!Greatings from Serbia! Comment from : @vladimirtomin6147 |
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I am still waiting for apple cider vineger receipie Thanks Comment from : @butimranable |
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Thanks for sharing this recipe it sure looks delicious and easy to make Comment from : @alijabbar73 |
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Gotta try this, looks like it tastes spectacular <3 Comment from : @19Ninja88 |
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Thank you Great videos as usual Can you please teach us how to make Cognac? Comment from : @BoB-gs5fr |
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Spectaaaaaaacular fans but like 😇 Comment from : @OffroadAdventures9 |
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2 oranges, remove zest, put in the alcohol 1 week filter zest add to syrup done better extraction of oil plus color orangecello recipe :) Comment from : @StupidInternetPeople |
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Magnifico video Comment from : @elguero7385 |
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Μπορούμε να αποστάξουμε το αλκοόλ με την φλούδα πορτοκαλιού; Comment from : @TryfonPleianthos |
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Don’t forget Spiritus from Poland Works well too Comment from : @dang6832 |
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Super simple Andrea - thank you ! Comment from : @dahutful |
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excellent - as alwaysthank you Comment from : @Sheepdog1314 |
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Is there any loss of abv?brThx for recipe Comment from : @yavuzayhan2245 |
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great idea! Comment from : @iamcoolalot |
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Spectacular Comment from : @kalilsantos1188 |
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Thank you very much for the recipe!! Comment from : @jacekmickiewicz5868 |
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Is this similar to a limoncello flavor but with oranges… so an “orange-cello”? Comment from : @jasonw9431 |
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Most awaited video dude ! Comment from : @adityabarsaley130 |
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I am going to try this with lemons😋 Comment from : @Oomkoosvandiegrootkaroo |
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You really amaze me!!! I have been sharing your channel I would like to make your recipes Comment from : @MotherBee |
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I tried to make similar liqueur by using the method of making limoncello, which is to immerse orange peel in high proof alcohol for several days, and mixed with simple syrupbrThe final product was used to drink with lemon soda, and it tastes just like Fanta with booze 😄😅 Comment from : @Hans14 |
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I am making this one for sure Comment from : @DarkKnightPR |
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This is amazing Didn't realize it would be so easy to make it My favorite liqueurs are Limoncello and Cointreau Thanks Andrea 😁 Comment from : @Getouttahere78 |
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This channel is a real gem!! Love your content bro!! It's winter in India , perfect temperature for your air cured pork recipes Have started on a prosciutto 😀 Will get the vodka tomorrow and get started on the cointrau! Thanks for making about half a dozen cocktails cheaper mate!! Lots of love and encouragement from India!! Keep up the awesome work!! 👍🏻👍🏻👍🏻 Comment from : @anandamunshi7956 |
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It seems good thanks for sharing this recipe Andrea it looks sepectacular 👌👍☺️ Comment from : @sunderrajsolomon1439 |
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How to get 96 alcohol in India? Comment from : @santhoshzany1451 |
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Bro,brMy requested video is,brBeer without hops with good flavour and with latest techniques Comment from : @santhoshzany1451 |
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yup! Comment from : @BlackJesus8463 |
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You have no need to apologize, I'm a Brit and unnderstand you well I love your content Comment from : @reaneya |
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Nice! How about make a dragon fruit wine next? Comment from : @slayerz_x7130 |
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Wow That was so easy Cointreau (pronounced kwantro) is not really a cheap alcohol in France Shall we give the French a run for their money?😂😂😂🍸tchin tchin ! Comment from : @dorodense |
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Spectacular! 👋👋👋 Please make grappa 🍇 Comment from : @Hakanoldworld |
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today I tasted my rice wine by your Methodsit was perfect and very tastythank you sooo much🙏🌹brI wish I could show you the bottles 🍾brlots of regards from Jordan Comment from : @rayaraya5854 |
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Keep them coming Comment from : @riteshrkfatnfine3004 |
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I thought I heard 20 years ago that would be very late Comment from : @Mr371312 |
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👍 Comment from : @jarekszulc3564 |
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Thank you fratello Comment from : @nandoxus |
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Awesome concept!!! Comment from : @artystaar |
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Very good schol Comment from : @eddythieleman2604 |
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I have to try this one! Comment from : @KowboyUSA |
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